🔥🔥 Don’t Miss Out on Our End of Autumn Sale. If you have any questions, feel free to click the bottom right corner to contact our customer service..

Concat us[email protected]
Shopping Cart

No products in the cart.

🔍
BS EN ISO 18744:2016

BS EN ISO 18744:2016

$142.49

Microbiology of the food chain. Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits

Published By Publication Date Number of Pages
BSI 2016 32
PDF Format Searchable Printable Preview Now
Guaranteed Safe Checkout
Categories: ,

If you have any questions, feel free to reach out to our online customer service team by clicking on the bottom right corner. We’re here to assist you 24/7.
Email:[email protected]

PDF Catalog

PDF Pages PDF Title
4 European foreword
6 Foreword
7 Introduction
9 1 Scope
2 Normative references
3 Terms and definitions
10 4 Principle
5 Reagents
11 6 Apparatus
12 7 Sampling and transport
7.1 Sampling
7.2 Transport
7.3 Receipt of samples
7.4 Storage
7.5 Preparation of test sample
13 8 Procedure
8.1 Removal of parasites from leafy green vegetables
14 8.2 Removal of parasites from berry fruits
15 8.3 Immunomagnetic separation (IMS)
8.4 Sample staining
16 8.5 Microscopy
8.5.1 General comments
17 8.5.2 Examination of sample preparations using epifluorescence microscopy
19 8.5.3 Examination of sample preparations using DIC microscopy
20 9 Quality control procedures
9.1 General
9.2 Inclusion and interpretation of controls
21 9.3 Equipment cleaning
10 Reporting of results
10.1 Expression of results
10.2 Test report
23 Annex A (normative) Preparation of reagents
25 Annex B (normative) Preparation of positive process control suspensions
27 Annex C (informative) Percentage recoveries achieved by the methods
28 Bibliography

Related products

BS EN ISO 18744:2016
$142.49