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BS EN ISO 24276:2006+A1:2013

BS EN ISO 24276:2006+A1:2013

$142.49

Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. General requirements and definitions

Published By Publication Date Number of Pages
BSI 2013 24
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Status

Confirmed
Pages

24
Publication Date

2013-06-30
ISBN

978 0 580 71467 2
Standard Number

BS EN ISO 24276:2006+A1:2013
Title

Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. General requirements and definitions
Identical National Standard Of

ISO 24276:2006/AMD 1:2013, EN ISO 24276:2006/A1:2013
Descriptors

Reproducibility, Biochemical methods of analysis, Sampling methods, Nucleic acids, Extraction methods of analysis, Chemical analysis and testing, Proteins, Test specimens, Quantitative analysis, Food testing, Deoxyribonucleic acid, Qualitative analysis, Genetically modified organisms, Contaminant determination (food), Food products
Publisher

BSI
Committee

AW/275
Amends

BS EN ISO 24276:2006
ICS Codes 67.050 - General methods of tests and analysis for food products

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BS EN ISO 24276:2006+A1:2013
$142.49