BS ISO 5644:2024
$86.31
Porcelain Tableware. Specification and test method
Published By | Publication Date | Number of Pages |
BSI | 2024 | 14 |
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PDF Catalog
PDF Pages | PDF Title |
---|---|
2 | undefined |
6 | Foreword |
7 | 1 Scope 2 Normative references 3 Terms and definitions |
9 | 4 Requirements 4.1 General 4.2 Chemical composition requirements 4.3 Physical requirements 4.3.1 Integrity of handle attachments 4.3.2 Resistance to impact breakage in service |
10 | 4.3.3 Water absorption 4.3.4 Translucency 4.4 Functionality requirements 4.4.1 Metal release (Food Contact Compliance) 4.4.2 Dishwasher usage (detergent durability) 4.4.3 Articles intended to serve hot foods and beverages |
11 | 4.4.4 Articles intended for pouring liquids 4.4.5 Stability 4.4.6 Microwave usage 4.4.7 Oven usage 4.4.8 Freezer usage |
12 | 4.4.9 Metal marking 5 Sampling 6 Marking and labelling |
13 | Bibliography |
Status | Definitive |
---|---|
Pages | 14 |
Publication Date | 2024-03-26 |
ISBN | 978 0 539 22469 6 |
Standard Number | BS ISO 5644:2024 |
Title | Porcelain Tableware. Specification and test method |
Identical National Standard Of | ISO 5644 |
Descriptors | Pottery, Porcelain, Tableware, Specifications, Testing methods, Ceramics |
Publisher | BSI |
Committee | CW/29 |
ICS Codes | 67.250 - Materials and articles in contact with foodstuffs |
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