{"id":625412,"date":"2024-11-06T00:03:52","date_gmt":"2024-11-06T00:03:52","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/iso-79731992\/"},"modified":"2024-11-06T00:03:52","modified_gmt":"2024-11-06T00:03:52","slug":"iso-79731992","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/iso\/iso-79731992\/","title":{"rendered":"ISO 7973:1992"},"content":{"rendered":"<p>The method is based on preparation of a suspension of flour in water, followed by recording of the viscosity of the suspension which is heated at a constant rate from 30 \u00b0C to the temperature corresponding to the moment at which viscosity starts to decrease, having reached its maximum (approximately 95 \u00b0C). Applies to wheat and rye flour and also to wheat and rye grain.<\/p>\n","protected":false},"excerpt":{"rendered":"<p><b>Cereals and milled cereal products \u2014 Determination of the viscosity of flour \u2014 Method using an amylograph<\/b><\/p>\n<table style=\"width: 100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td>Published By<\/td>\n<td>Publication Date<\/td>\n<td>Number of Pages<\/td>\n<\/tr>\n<tr>\n<td><a href=\"https:\/\/pdfstandards.shop\/product-category\/publishers\/iso\/\"><b>ISO<\/b><\/a><\/td>\n<td>1992-12<\/td>\n<td>12<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":625422,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[953,2634],"product_tag":[],"class_list":{"0":"post-625412","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-67-060","7":"product_cat-iso","9":"first","10":"instock","11":"sold-individually","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/625412","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/625422"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=625412"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=625412"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=625412"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}